These crispy spicy honey garlic chicken wings are baked to perfection using a baking powder trick for maximum crunch, then tossed in a sticky, sweet, and savory glaze. Ready in under 30 minutes, they are the perfect easy weeknight dinner or game day snack.
For extra crispiness, let the seasoned wings sit in the fridge for an hour before baking. Ensure wings are patted very dry before seasoning. Do not overcrowd the pan. If using frozen wings, thaw completely and pat dry. For a gluten-free version, substitute soy sauce with tamari or coconut aminos.
Keywords: chicken wings, honey garlic wings, spicy wings, crispy baked wings, game day food, easy dinner, 30 minute meals