A refreshing summer salad combining sweet watermelon, salty feta, and fresh mint, tossed in a zesty lime dressing. Quick and easy to prepare, perfect for light meals or barbecues.
Use fresh, ripe watermelon for best texture and sweetness. Pat watermelon cubes dry to avoid watery salad. Crumble feta in chunks to maintain texture contrast. Chop mint just before serving to preserve flavor and color. Toss gently to avoid mushy watermelon. For vegan version, substitute feta with plant-based cheese or omit. Dressing can be made with Meyer lemon juice for a sweeter twist. Store leftovers in airtight container up to 24 hours; drain excess liquid before serving.
Keywords: watermelon salad, feta cheese, mint salad, lime dressing, summer salad, easy salad, fresh salad, healthy salad